Theentrepreneur can look into the factors such as capital investment, location of the business, fruit juice recipes, the process of making the juice, etc., to decide on the business model. When the investment is low, it is better to start with a fresh fruit juice shop and then gradually expand the business to a pre-packed juice business. 3 Marinades: Make a zesty marinade by mixing mandarin juice with olive oil and/or soy sauce. Marinate your choice of protein, such as chicken, carne asada, salmon or swordfish, for a citrusy and tenderizing touch. This juice lends a light and fruity flavor that compliments the natural taste of the meat. 4. 1In a blender, add 2 cups chilled yogurt, 2 cups mango pulp, or fresh chopped mango pieces, 1/2 tsp cardamom powder (optional) 1/4 cup cane sugar (depends on the sweetness of the mangoes), ice cubes (optional), 1/4 cup milk and blend until smooth and frothy. Foryour mango fix, you should try this copycat Naked mango smoothie. This Naked Juice recipe requires no sugar at all. You get all the sweetness and flavor from the fruits you will use. Prepare your lemon, apple, and orange juice together with your cut mango and mashed banana. Put all of it in your blender and voila! Themachine was tested using freshly harvested mango fruits and results obtained showed an average juice yield, extraction efficiency and extraction loss of 34.56%, 55.14% and 10.15%, respectively Howto make mango juice. Step 1: To a blender, add sliced mango cubes, with the stone and peel removed. Step 2: Add cold water and blend until smooth. If you prefer a thinner juice, add more water and blend a little longer to incorporate. Step 3: Fill a glass with ice cubes and pour over the juice. Youcan still make peach juice with a blender, a food processor, or an immersion blender. First, add peach and water to the blender, and blend it really well. Pour the mixture into a sieve lined with cheesecloth, grab the corners to make a small pouch, then twist it slowly to release the juice. Theslushy, boozy drink is made with aged rum and brandy, pineapple and mango, orgeat syrup, and citrus juices. If you have an actual scorpion bowl, fill the center with high-proof rum and light it on fire (then put it out, of course). Then, drink out of long straws and enjoy! Continue to 13 of 13 below. 13 of 13. Berikutadalah penjelasan, dan contoh video Tugas Procedure Text "How to make mango juice". Channel resmi Pondok Pesantren Nurul Islam (Nuris) Antirogo Jember Jawa Timur Indonesia. INFO : 1 Make sure stem is on top, then cut vertically, ¼ inch away from the midline. 2. Make the same cut on the other side. 3. Cut the flesh in a grid like pattern without going through the mango skin. 4. Use a large spoon to detach the flesh from the skin and scoop the cubes out. Here's a handy step-by-step flyer. NY6cDy.